Print Recipe
Blueberry Orange Slush
Cook Time 5 minutes
Servings
person
Ingredients
  • 2 cups frozen blueberries
  • 1 cup hand-squeezed orange juice
Cook Time 5 minutes
Servings
person
Ingredients
  • 2 cups frozen blueberries
  • 1 cup hand-squeezed orange juice
Instructions
  1. In a blender, combine all ingredients.
  2. Puree until thick and serve.
Recipe Notes
  • 3 small oranges (with pulp) = 1 cup of squeezed juice
  • If you want the slush to be thicker, add more frozen blueberries